FRESH IDEAS

Rethinking your food and menus status quo. I have been following pop up restaurants, tasting at trade shows and conference, tasting menus and virtual tastings. Tastings offer an opportunity to enhance taste buds and expand opportunities. What it does it give the choices back into your customers hands and even allowed expansion of food types, … Continue reading FRESH IDEAS

TRADE SHOWS TRADEUP FOR CONSUMER PARTICIPATION

As I was rereading an older blog, and realized that updating it makes sense as this is still  a major challenge for companies.  They have only moved the needle a bit in engaging and increasing the numbers at tradeshows for their companies. Today's span of age generations are looking for further engagement at these shows.  Trade … Continue reading TRADE SHOWS TRADEUP FOR CONSUMER PARTICIPATION

YELP FOR FOODSERVICE

Purpose of yelp is to connect people with great local businesses. Crowd-source reviews. Feeling of community. Millenniums don't walk into a restaurant without checking the reviews on their mobile device. Over 55% of all generations use mobile devices for decisions making for purchases. Yelp isn't only about restaurants, there are reviews on prisons, hospitals, senior … Continue reading YELP FOR FOODSERVICE