FOODSERVICE CONVERSATIONS- #2

Foodservice conversations with Marsha Diamond, MD, RDN, Diamond Approach joined by Dan Henroid, MS, RD, Director, Nutrition & Food Services, Sustainability Officer, UCSF Health Come along with Marsha and Dan to explore health and wellness as an integrated part of how consumers live their lives. Learn how Dan and his team open retail opportunities for brands … Continue reading FOODSERVICE CONVERSATIONS- #2