FOODSERVICE CONVERSATION #1

I had the pleasure to have a conversation with Executive Chef Aatul Jain, MSML, CDM CFPP, Culinary and Nutrition Services, Saint Peters' University Hospital With over 2 decades of multinational culinary and foodservice experience, Chef Aatul is currently at the helm of the stoves at St. Peter’s Health System in central New Jersey. An alumnus … Continue reading FOODSERVICE CONVERSATION #1